{"id":290014,"date":"2026-05-07T10:44:00","date_gmt":"2026-05-07T10:44:00","guid":{"rendered":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/"},"modified":"2026-05-07T10:45:00","modified_gmt":"2026-05-07T10:45:00","slug":"de1e0d48-840b-49ec-a6c1-4b9897c40887","status":"publish","type":"post","link":"https:\/\/thefinancialincome.com\/pt\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/","title":{"rendered":"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento"},"content":{"rendered":"<\/p>\n<\/p>\n<div style=\"background: #ffffff; border-radius: 12px; box-shadow: 0 10px 30px rgba(0, 0, 0, 0.1); width: 100%; max-width: 340px; padding: 25px; transition: transform 0.3s ease-in-out; overflow: visible; display: flex; flex-direction: column; position: relative; border: 1px solid #28a745; margin-top: 70px; margin-bottom: 50px; margin-left: auto; margin-right: auto;\">\n<div style=\"position: absolute; top: -35px; right: 15px; color: #28a745; padding: 5px 10px; border-radius: 6px; font-size: 14px; font-weight: bold; display: flex; align-items: center; z-index: 10;\">Recomendado para voc\u00ea<\/div>\n<div data-namespace-header=\"\" style=\"\">\n<h3 data-namespace-title=\"\" style=\"color: #333; font-size: 20px; font-weight: bold; text-align: left; margin-right: 50px; min-height: 50px; margin-top: 0px;\">Pe\u00f3n de cocina part time<\/h3>\n<\/p><\/div>\n<p data-namespace-prompt=\"\" style=\"font-size: 16px; color: #666; margin-bottom: 20px; line-height: 1.5; flex-grow: 1; text-align: left; margin-top: 0px;\">Buscan pe\u00f3n de cocina para turno tarde, con experiencia en gastronom\u00eda, carnet de manipulador y movilidad. Excelente salario, ambiente y oportunidades.<\/p>\n<p>    <a data-namespace-url=\"\" href=\"https:\/\/thefinancialincome.com\/pt\/redirect\/?https:\/\/bebee.com\/ar\/jobs\/peon-de-cocina-part-time-turno-tarde-food-service-grand-bour--ss-ar-uchuia?utm_campaign=google_jobs_apply&#038;utm_source=google_jobs_apply&#038;utm_medium=organic\" style=\"width: 100%; display: inline-block; color: white; text-decoration: none; border-radius: 6px; font-size: 16px; font-weight: bold; text-align: center; transition: transform 0.3s ease, background 0.3s ease; margin-top: auto;\" data-namespace-id=\"5c0d2565-3ba9-4280-a382-ad2a691e2285\"><br \/>\n        <button style=\"width: 100%; height: 55px; background: #e9e9ed; border: 1px solid black; color: black;\">Postularse al empleo<\/button><br \/>\n    <\/a><br \/>\n    <small style=\"margin-top: 10px; color: #777; font-size: 12px; text-align: center; display: block;\">Ser\u00e1 redirecionado para outro site<\/small>\n<\/div>\n<p>La posici\u00f3n de pe\u00f3n de cocina part time para turno tarde se destaca por su modalidad de empleo de tiempo parcial, permitiendo un equilibrio con otras actividades. El salario ronda entre $12.495.000 y $16.655.000 anuales, ofreciendo un ingreso m\u00e1s que competitivo para el rubro. La empresa solicita experiencia m\u00ednima en gastronom\u00eda, carnet de manipulador de alimentos, disponibilidad de 18 a 24 hs, movilidad propia y residencia cercana.<\/p>\n<h2>\u00bfC\u00f3mo es el trabajo diario?<\/h2>\n<p>Como pe\u00f3n de cocina, las principales tareas incluyen colaborar en la preparaci\u00f3n de platos, limpieza y orden del sector, y asistencia al equipo de cocina.<\/p>\n<p>El trabajo puede involucrar cortar, lavar y pelar ingredientes, montar ensaladas y mantener la higiene en las estaciones de trabajo seg\u00fan normas de seguridad alimentaria.<\/p>\n<p>Por lo general, se reporta directamente a los cocineros y al jefe de cocina, participando activamente para asegurar que los pedidos se despachen a tiempo.<\/p>\n<p>Se espera una buena predisposici\u00f3n para el trabajo en equipo, agilidad y responsabilidad con el uso de los utensilios y el manejo de residuos.<\/p>\n<p>La disposici\u00f3n para aprender y mejorar es clave, ya que la empresa valora el crecimiento dentro del \u00e1rea de cocina.<\/p>\n<h2>Ventajas de la posici\u00f3n<\/h2>\n<p>Uno de los mayores atractivos es la posibilidad real de ascender, ya que existen opciones de crecimiento para quienes demuestran compromiso y buen desempe\u00f1o.<\/p>\n<p>El trabajo en un entorno din\u00e1mico facilita adquirir nuevas habilidades y conocer las \u00faltimas tendencias gastron\u00f3micas.<\/p>\n<p>El ambiente laboral positivo permite establecer lazos con compa\u00f1eros, reduciendo el estr\u00e9s habitual del sector y fomentando la colaboraci\u00f3n.<\/p>\n<p>El horario part time resulta ideal para quienes buscan flexibilidad, ya sea para estudiar, atender responsabilidades familiares o trabajar en otros proyectos.<\/p>\n<h2>Desventajas de la posici\u00f3n<\/h2>\n<p>Una de las principales exigencias es contar con movilidad propia para llegar al lugar de trabajo, lo que puede limitar algunos postulantes.<\/p>\n<p>El horario de tarde-noche puede ser un desaf\u00edo para quienes prefieren rutinas diurnas tradicionales o tienen compromisos nocturnos.<\/p>\n<h2>Veredicto final<\/h2>\n<p>El puesto de pe\u00f3n de cocina part time es una excelente oportunidad para quienes tienen experiencia en gastronom\u00eda, buscan un buen salario y desean crecer profesionalmente. Si ten\u00e9s carnet de manipulador y movilidad, consider\u00e1 postularte.<\/p>\n<div style=\"background: #ffffff; border-radius: 12px; box-shadow: 0 10px 30px rgba(0, 0, 0, 0.1); width: 100%; max-width: 340px; padding: 25px; transition: transform 0.3s ease-in-out; overflow: visible; display: flex; flex-direction: column; position: relative; border: 1px solid #28a745; margin-top: 70px; margin-bottom: 50px; margin-left: auto; margin-right: auto;\">\n<div style=\"position: absolute; top: -35px; right: 15px; color: #28a745; padding: 5px 10px; border-radius: 6px; font-size: 14px; font-weight: bold; display: flex; align-items: center; z-index: 10;\">Recomendado para voc\u00ea<\/div>\n<div data-namespace-header=\"\" style=\"\">\n<h3 data-namespace-title=\"\" style=\"color: #333; font-size: 20px; font-weight: bold; text-align: left; margin-right: 50px; min-height: 50px; margin-top: 0px;\">Pe\u00f3n de cocina part time<\/h3>\n<\/p><\/div>\n<p data-namespace-prompt=\"\" style=\"font-size: 16px; color: #666; margin-bottom: 20px; line-height: 1.5; flex-grow: 1; text-align: left; margin-top: 0px;\">Buscan pe\u00f3n de cocina para turno tarde, con experiencia en gastronom\u00eda, carnet de manipulador y movilidad. Excelente salario, ambiente y oportunidades.<\/p>\n<p>    <a data-namespace-url=\"\" href=\"https:\/\/thefinancialincome.com\/pt\/redirect\/?https:\/\/bebee.com\/ar\/jobs\/peon-de-cocina-part-time-turno-tarde-food-service-grand-bour--ss-ar-uchuia?utm_campaign=google_jobs_apply&#038;utm_source=google_jobs_apply&#038;utm_medium=organic\" style=\"width: 100%; display: inline-block; color: white; text-decoration: none; border-radius: 6px; font-size: 16px; font-weight: bold; text-align: center; transition: transform 0.3s ease, background 0.3s ease; margin-top: auto;\" data-namespace-id=\"5c0d2565-3ba9-4280-a382-ad2a691e2285\"><br \/>\n        <button style=\"width: 100%; height: 55px; background: #e9e9ed; border: 1px solid black; color: black;\">Postularse al empleo<\/button><br \/>\n    <\/a><br \/>\n    <small style=\"margin-top: 10px; color: #777; font-size: 12px; text-align: center; display: block;\">Ser\u00e1 redirecionado para outro site<\/small>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>La vacante de pe\u00f3n de cocina part time destaca por su sueldo competitivo, crecimiento profesional y un excelente ambiente laboral. Ideal con experiencia y carnet de manipulador.<\/p>","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[10],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento - The Financial Income<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thefinancialincome.com\/pt\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento - The Financial Income\" \/>\n<meta property=\"og:description\" content=\"La vacante de pe\u00f3n de cocina part time destaca por su sueldo competitivo, crecimiento profesional y un excelente ambiente laboral. Ideal con experiencia y carnet de manipulador.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thefinancialincome.com\/pt\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/\" \/>\n<meta property=\"og:site_name\" content=\"The Financial Income\" \/>\n<meta property=\"article:published_time\" content=\"2026-05-07T10:44:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-05-07T10:45:00+00:00\" \/>\n<meta name=\"author\" content=\"Bruno Gianni\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Bruno Gianni\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/\"},\"author\":{\"name\":\"Bruno Gianni\",\"@id\":\"https:\/\/thefinancialincome.com\/#\/schema\/person\/d52888235fd6563bd07d97185d6a61e4\"},\"headline\":\"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento\",\"datePublished\":\"2026-05-07T10:44:00+00:00\",\"dateModified\":\"2026-05-07T10:45:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/\"},\"wordCount\":472,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/thefinancialincome.com\/#organization\"},\"articleSection\":[\"Hidden\"],\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/\",\"url\":\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/\",\"name\":\"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento - The Financial Income\",\"isPartOf\":{\"@id\":\"https:\/\/thefinancialincome.com\/#website\"},\"datePublished\":\"2026-05-07T10:44:00+00:00\",\"dateModified\":\"2026-05-07T10:45:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#breadcrumb\"},\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/thefinancialincome.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thefinancialincome.com\/#website\",\"url\":\"https:\/\/thefinancialincome.com\/\",\"name\":\"The Financial Income\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/thefinancialincome.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/thefinancialincome.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/thefinancialincome.com\/#organization\",\"name\":\"The Financial Income\",\"url\":\"https:\/\/thefinancialincome.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/thefinancialincome.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/thefinancialincome.com\/wp-content\/uploads\/sites\/509\/2025\/12\/cropped-The-Financial-Income-01_-1.png\",\"contentUrl\":\"https:\/\/thefinancialincome.com\/wp-content\/uploads\/sites\/509\/2025\/12\/cropped-The-Financial-Income-01_-1.png\",\"width\":478,\"height\":455,\"caption\":\"The Financial Income\"},\"image\":{\"@id\":\"https:\/\/thefinancialincome.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/thefinancialincome.com\/#\/schema\/person\/d52888235fd6563bd07d97185d6a61e4\",\"name\":\"Bruno Gianni\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/thefinancialincome.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/0f5d42d7bf77874643c1478932860e3f?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/0f5d42d7bf77874643c1478932860e3f?s=96&d=mm&r=g\",\"caption\":\"Bruno Gianni\"},\"description\":\"Bruno writes the way he lives, with curiosity, care, and respect for people. He likes to observe, listen, and try to understand what is happening on the other side before putting any words on the page.For him, writing is not about impressing, but about getting closer. It is about turning thoughts into something simple, clear, and real. Every text is an ongoing conversation, created with care and honesty, with the sincere intention of touching someone, somewhere along the way.\",\"url\":\"https:\/\/thefinancialincome.com\/pt\/author\/bcgianni\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento - The Financial Income","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/thefinancialincome.com\/pt\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/","og_locale":"pt_BR","og_type":"article","og_title":"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento - The Financial Income","og_description":"La vacante de pe\u00f3n de cocina part time destaca por su sueldo competitivo, crecimiento profesional y un excelente ambiente laboral. Ideal con experiencia y carnet de manipulador.","og_url":"https:\/\/thefinancialincome.com\/pt\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/","og_site_name":"The Financial Income","article_published_time":"2026-05-07T10:44:00+00:00","article_modified_time":"2026-05-07T10:45:00+00:00","author":"Bruno Gianni","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Bruno Gianni","Est. reading time":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#article","isPartOf":{"@id":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/"},"author":{"name":"Bruno Gianni","@id":"https:\/\/thefinancialincome.com\/#\/schema\/person\/d52888235fd6563bd07d97185d6a61e4"},"headline":"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento","datePublished":"2026-05-07T10:44:00+00:00","dateModified":"2026-05-07T10:45:00+00:00","mainEntityOfPage":{"@id":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/"},"wordCount":472,"commentCount":0,"publisher":{"@id":"https:\/\/thefinancialincome.com\/#organization"},"articleSection":["Hidden"],"inLanguage":"pt-BR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/","url":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/","name":"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento - The Financial Income","isPartOf":{"@id":"https:\/\/thefinancialincome.com\/#website"},"datePublished":"2026-05-07T10:44:00+00:00","dateModified":"2026-05-07T10:45:00+00:00","breadcrumb":{"@id":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#breadcrumb"},"inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/thefinancialincome.com\/de1e0d48-840b-49ec-a6c1-4b9897c40887\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/thefinancialincome.com\/"},{"@type":"ListItem","position":2,"name":"Pe\u00f3n de cocina part time: turno tarde, sueldo competitivo y crecimiento"}]},{"@type":"WebSite","@id":"https:\/\/thefinancialincome.com\/#website","url":"https:\/\/thefinancialincome.com\/","name":"The Financial Income","description":"","publisher":{"@id":"https:\/\/thefinancialincome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/thefinancialincome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"pt-BR"},{"@type":"Organization","@id":"https:\/\/thefinancialincome.com\/#organization","name":"The Financial Income","url":"https:\/\/thefinancialincome.com\/","logo":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/thefinancialincome.com\/#\/schema\/logo\/image\/","url":"https:\/\/thefinancialincome.com\/wp-content\/uploads\/sites\/509\/2025\/12\/cropped-The-Financial-Income-01_-1.png","contentUrl":"https:\/\/thefinancialincome.com\/wp-content\/uploads\/sites\/509\/2025\/12\/cropped-The-Financial-Income-01_-1.png","width":478,"height":455,"caption":"The Financial Income"},"image":{"@id":"https:\/\/thefinancialincome.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/thefinancialincome.com\/#\/schema\/person\/d52888235fd6563bd07d97185d6a61e4","name":"Bruno Gianni","image":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/thefinancialincome.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/0f5d42d7bf77874643c1478932860e3f?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/0f5d42d7bf77874643c1478932860e3f?s=96&d=mm&r=g","caption":"Bruno Gianni"},"description":"Bruno writes the way he lives, with curiosity, care, and respect for people. He likes to observe, listen, and try to understand what is happening on the other side before putting any words on the page.For him, writing is not about impressing, but about getting closer. It is about turning thoughts into something simple, clear, and real. Every text is an ongoing conversation, created with care and honesty, with the sincere intention of touching someone, somewhere along the way.","url":"https:\/\/thefinancialincome.com\/pt\/author\/bcgianni\/"}]}},"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"trp-custom-language-flag":false},"uagb_author_info":{"display_name":"Bruno Gianni","author_link":"https:\/\/thefinancialincome.com\/pt\/author\/bcgianni\/"},"uagb_comment_info":0,"uagb_excerpt":"La vacante de pe\u00f3n de cocina part time destaca por su sueldo competitivo, crecimiento profesional y un excelente ambiente laboral. Ideal con experiencia y carnet de manipulador.","_links":{"self":[{"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/posts\/290014"}],"collection":[{"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/comments?post=290014"}],"version-history":[{"count":1,"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/posts\/290014\/revisions"}],"predecessor-version":[{"id":290022,"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/posts\/290014\/revisions\/290022"}],"wp:attachment":[{"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/media?parent=290014"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/categories?post=290014"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thefinancialincome.com\/pt\/wp-json\/wp\/v2\/tags?post=290014"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}